Whole Earth is a brand of monk fruit/stevia/ erythritol available at Target.

Lakanto is a brand but it includes erythritol.

Lakanto is a brand of Monk Fruit that includes erythritol.

When you consume manmade artificial sweeteners, your body doesn’t metabolize them and therefore doesn’t register that you’ve consumed anything. This leads to greater cravings and thus the risk of overeating and weight gain.
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The first paragraph is only true of non diabetics, and only partially true for those who’re glucose intolerant. It’s not true of anyone eating fructose or sucrose because fructose units are metabolised as a poison causing cumulative damage to the liver even if you take only a teaspoon (Robert Lustig’s research and lectures are very informative regarding this http://profiles.ucsf.edu/robert.lustig). I think your paragraph is overall very misleading.

The second paragraph doesn’t mention the hormone or neural path that reduces your appetite nor does it give a reference to a credible source or chart of the effect. I’ve seen this text almost exactly like this in unreliable and deceptive articles elsewhere so I suspect it’s been copied to here without a justification for it. Also, it’s very suspicious that metabolising incoming food is suggested as the cause of behavioural change instead of an identified signal that results from metabolism (eg a side effect of storing glucose as glycogen or of hepatic de novo lipogenesis). It ignores the fact that adipose tissue strongly signals satiety but doesn’t indicate that erythritol inhibits that signal except deduction based on a false premise (see https://caloriecontrol.org/myth-fact-decrease-satiety/ which gives references showing that some manmade sweeteners don’t increase appetite so the only logical basis you’ve given for thinking that erythritol *does* is falsified).