Comments on: 7 Benefits of Moringa: From Developing Countries to Nutrition Supplements

By: Joe Leech, Dietitian

Joe Leech, Dietitian — Wed, 18 Apr 2018 04:52:59 +0000

In reply to Ed McDonald. Thanks Ed!

By: Ed McDonald

Ed McDonald — Sun, 08 Apr 2018 00:50:00 +0000

great article

By: Scottys Pennies

Scottys Pennies — Sat, 07 Apr 2018 22:52:00 +0000

In reply to Sigrid. I sense deep Libtardation in you post. You know nothing of what you speak yet, that doesn't stop you. lol

By: Jimmy

Jimmy — Tue, 13 Mar 2018 19:12:00 +0000

In reply to Sigrid. Have you seen the Moringa tree? It is a huge tree. What you eat is the leaves and they will grow right back after you picked them. The Moringa tree prefers warm weather but it can be grown in colder weather. When it is too cold below 50 degree F then the tree will lose all of its leaves and will grow right back as soon as the temperature is above 50. This plant is packed with nutrition and you only need to eat a handful of leaves per day. There is no fear of it destroying the environment like you said.

By: Jimmy

Jimmy — Tue, 13 Mar 2018 19:05:00 +0000

Is this the Authority Nutrition site revived? It’s a mistake for AN to sell out to Healthline because that site is boring and confusing.

Anyway, I cannot stand the bitterness of Moringa although I can eat bitter plant foods such as bitter melon. When I used to eat Moringa, the dosage was 2 tablespoons per day. But the pill is tiny so does it have the necessary dosage?

By: Sigrid

Sigrid — Tue, 13 Mar 2018 14:59:00 +0000

I totally agree, Moringa rules! But there is one problem: biodiversity. If the West gets nose of this miracle tree, every hipster wants a piece and we will end up with the same problems as with soy. Forests will be cut down, jungle reserves will have to make place for endless Moringa plantations, prices will go up and the local population will most likely not have any acces to miracle plant themselves.
We (the West) don’t really need Moringa. We can get all the things we need to keep ourselves and our guts healthy just around the corner. I say let’s leave Moringa for the people who actually need it for its nutrients and for purifying water: the people in Africa.